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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
33,059 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

AS

Feb 14, 2020

Great course, simple yet very informative. I really enjoyed the way it was filmed, with different charts, examples and real life shots. Also the interview-style learning. Both instructors were great.

EV

Aug 25, 2020

This course really changed the way i look at food. Honestly made me more conscious of what I consume and what I let my family consume. Thank you for the wonderful knowledge you shared, Dr. Maya Adam.

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4926 - 4950 of 9,416 Reviews for Stanford Introduction to Food and Health

By Charlotta R ( b l

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Feb 14, 2016

Loved it, and the recipes at the end are great!

By Julie W

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Feb 18, 2025

Course was very informative. Enjoyed recipes.

By Лосева И В

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Dec 10, 2024

Были полезные советы и рекомендации по питанию

By Octavio S

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Oct 21, 2024

Muy buena orientación a una vida mas saludable

By aiman i

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Oct 8, 2024

i learn a lot of things about food and cooking

By Patricia

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Dec 12, 2023

I found the information very useful thank you.

By John S

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May 6, 2023

Outstanding course!!

Thank you so much,

Dr. Maya

By Rocio A F

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Jan 24, 2023

Gracias

muy bueno el curso didáctico y práctico

By Erik H

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Dec 18, 2022

Informative, easy to understand and practical.

By Analyn S

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Oct 14, 2022

very informative learning and updated topics

By tommasini g

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May 31, 2022

Very interesting subject and the professor to.

By David C

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Feb 2, 2022

Easy to understand and excellent presentation.

By Gurdip B

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Jan 18, 2022

Easy to comprehend,precise,useful information.

By rabia s

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Jan 10, 2022

How will i get my completion certificate??????

By Patricia H B

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Jan 7, 2022

Great information and life skills application.

By Khawaja M A T

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Oct 11, 2021

Exactly awesome course. I feel very enjoyable.

By Florance M

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Sep 11, 2021

thank you so much it was great i learnt a lot

By DHANANJAYAN T K

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Aug 9, 2021

fantastic course with excellent knowledge gain

By Thuto

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Aug 7, 2021

Truly... was an exciting learning experience.

By Khôi V

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Aug 1, 2021

Great course! really informative and practical

By SUDARSHAN V E

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Jun 23, 2021

It is very helpful for developing my knowledge

By Van A N

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Feb 25, 2021

Such an informative and well-explained course!

By Inkara A

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Nov 18, 2020

Thank you so much for such a reasoning course!

By Tania

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Sep 6, 2020

Very information course! I greatly enjoyed it.